Description
Endurance™ Restaurant Range, gas, 48", (2) 30,000 BTU burners with lift-off burner heads, (1) 36" griddle, 3/4" thick plate, manual controls, 4"W front grease trough, standard oven, stainless steel front, sides, backriser & lift-off high shelf, fully MIG welded chassis, 6" adjustable legs, 155,000 BTU, CSA Flame, CSA Star, NSF
- Top : (2) open burners, (1) 36" griddle
- Exterior Finish : stainless steel front & sides
- Vent : backriser with hi-shelf
- Plate Thickness : .750" : 3/4"
- Base : (1) standard oven, (1) cabinet
