Description
Endurance™ Restaurant Range, gas, 48", (2) 30,000 BTU burners with lift-off burner heads, (1) 36" griddle, 7/8" thick plate, manual controls, 4"W front grease trough, convection oven, stainless steel front, sides, backriser & lift-off high shelf, fully MIG welded chassis, 6" adjustable legs, 155,000 BTU, CSA Flame, CSA Star, NSF
- Top : (2) open burners, (1) 36" griddle
- Exterior Finish : stainless steel front & sides
- Base : (1) convection oven, (1) cabinet
- Plate Thickness : .875" : 7/8"
- Vent : backriser with hi-shelf
