Description
Falcon Equipment HBS-250 12" Manual Meat Slicer – Precision Cutting for Deli, Restaurant & Supermarket Use
Product Description:
The Falcon Equipment HBS-250 10" Manual Meat Slicer is built for high-demand commercial kitchens, delis, and supermarkets. Featuring a robust 10-inch high carbon steel blade, this slicer ensures clean, precise cuts of meats, cheeses, and vegetables. Its gravity feed design, paired with ball bearing carriage movement, allows for effortless slicing, even with tougher cuts. The belt-driven mechanism provides reliable power, while the anodized aluminum alloy body guarantees durability and easy maintenance. Perfect for medium to high-volume operations, the HBS-250 is easy to disassemble for quick cleaning, keeping your workspace sanitary. With a 1/2 HP motor and ETL-Sanitation certified, this slicer is the ideal choice for professionals who need performance and convenience in a single machine.
Key Features:
- 10" High Carbon Steel Blade
- Gravity Feed for Effortless Operation
- Ball Bearing Carriage for Smooth Movement
- Belt-Driven Power for Consistent Performance
- Easy Disassembly for Fast Cleaning
- Durable Anodized Aluminum Alloy Body
- 120V, 1/2 HP Motor
- ETL-Sanitation Certified
- Ideal for Supermarkets, Delis, and High-Volume Kitchens
