Free standing electric meat saw with a .75 HP motor. A split table gives you a stationary 22-1/2" x 9-1/4" back section and a sliding 22-1/2" x 8" front section. Movement of the front section allows you to cut pieces of meat up to 8" tall. A 1/2" stainless steel blade makes quick clean cuts through bone and meat. The meat saw's adjustable thickness guide lets you cut steaks and roasts whatever size you like up to 8-1/2" thick. Meat pushing guide holds meat firmly for smooth even cuts, and also keeps hands safely behind the meat and away from the saw blade as you cut.
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